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  • Menu
    • Lunch Menu
    • Dine Out Boston
    • Dinner Menu
    • Sat & Sun Brunch
    • Cocktails, Beer, & Wine
  • Catering
  • Oasis Room Rental
  • Order Online
  • Reservations
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  • More
    • Home
    • About
    • Menu
      • Lunch Menu
      • Dine Out Boston
      • Dinner Menu
      • Sat & Sun Brunch
      • Cocktails, Beer, & Wine
    • Catering
    • Oasis Room Rental
    • Order Online
    • Reservations
    • Gallery
    • Contact

  • Home
  • About
  • Menu
    • Lunch Menu
    • Dine Out Boston
    • Dinner Menu
    • Sat & Sun Brunch
    • Cocktails, Beer, & Wine
  • Catering
  • Oasis Room Rental
  • Order Online
  • Reservations
  • Gallery
  • Contact

Lunch Menu

Available: 2:00 pm - 4:00 pm

 *Menu and pricing subject to change

Appetizers

54th WINGS

Hand-tossed in your choice of Park 54 dry rub, Hennessy honey BBQ sauce (mild or hot), lemon Pepper dry rub, buffalo sauce, Cajun dry rub, sweet chili sauce or garlic parmesan. 

8 Pcs | 10 

12 Pcs | 14

16 Pcs | 18

FRIED WHOLE CHICKEN WINGS

Crispy, fried chicken wings hand tossed in a Park 54 seasoning blend 

4 Pcs | 10

6 Pcs | 14

8 Pcs | 18

HYDE PARK STREET CORN

10

Chargrilled corn on the cob topped with a tangy crema and sprinkled with crumbled cotija cheese & chives

SOUTHERN CORN MUFFINS

6

Freshly baked cornbread muffins served with Park 54 honey apple cinnamon butter and cinnamon powdered sugar mix 

CATFISH STRIPS

14

Fresh crispy fried  catfish strips

SWEET CHILI CALAMARI

16

Crispy, fried squid topped with cherry & banana peppers (served with Thai chili sauce)

ROASTED CAULIFLOWER

12

Roasted cauliflower finished on the chargrill 

**Jamaican Jerk Style (additional charge 2)

**Buffalo Style (additional charge 2) 

GOLDEN FRIED CHICKEN TENDERS

Fried chicken breast strips hand-tossed in your choice of Park 54 dry rub, Hennessy honey BBQ sauce (mild or hot), lemon pepper dry rub, garlic buffalo sauce, cajun dry rub, sweet chili sauce, garlic parmesan

5 Pcs | 16

10 Pcs | 24

15 Pcs | 28

STREET TACOS

3 warm tortillas, homemade pico de gallo, and red & green cabbage (topped with crema and fresh cotija cheese)

Chicken | 12   Jerk Chicken | 15

Catfish | 15    Shrimp | 15

Steak | 15     Jerk Steak | 15

Jerk Cauliflower | 15 


Salads

(Add Chicken 6, Shrimp 8, Steak 9, Crab 12, or Lobster 14)

CAESAR

12

Romaine hearts, parmesan, croutons, Park 54 Caesar dressing 

STRAWBERRY WALNUT

14

Mixed greens, freshly sliced strawberries, cracked walnuts, Park 54 vinaigrette

WEDGE SALAD

14

Ice burg lettuce, diced tomatoes, diced cucumber , sliced white onion, crumbled bacon , blue cheese crumble , Blue cheese dressing  


Sandwiches

(All sandwiches come with a side of hand-cut fries, sweet potato fries, or side salad)

CHICKEN

16

Chicken breast topped with lettuce, tomatoes, pickles, and chipotle mayo on a brioche bun  (Choice of chargrilled or fried)


(Sauce is up! Ask your server about out different in house sauces 2 add-on charge )

CATFISH

18

Catfish filet topped with Park 54 Creole remoulade, served on a brioche bun with tomato, lettuce, pickles, and onion (Choice of chargrilled or fried)

PORK CHOP

16

Pork chop served  on a toasted brioche bun, served with lettuce, tomato, pickled onions, and aioli (Choice of chargrilled or fried)

BLACK ANGUS BURGER

18

Freshly ground Black Angus beef patty, topped with cheese, lettuce, tomato, onions, pickles, and garlic aioli 

**Add bacon or mushrooms (additional charge 2)

BENNY WHITE BURGER

18

Freshly ground Black Angus beef patty infused with a specialty blend of seasonings and stuffed with gouda & cheddar cheese. Topped with lettuce, tomato, fried pickles, and secret sauce 

**Add bacon or mushrooms (additional charge 2)

TURKEY BURGER

16

Chargrilled turkey burger topped with cheese, lettuce, tomato, onions, pickles, and garlic aioli  

**Add turkey bacon or mushrooms (additional charge 2)

**Add turkey bacon or mushrooms (additional charge 2)

IMPOSSIBLE BURGER

16

Chargrilled plant-based burger topped with lettuce, tomato, onions, and pickles

PORTOBELLO MUSHROOM BURGER

18

Chargrilled portobello mushroom topped with lettuce, tomatoes, & chipotle (vegan) mayo

Park 54 Restaurant & Lounge

81 Fairmount Avenue, Hyde Park, Massachusetts 02136

P: 617-910-9704 E: info@park54restaurant.com

Copyright © 2021 Park 54 Restaurant GROUP, LLC - All Rights Reserved.

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